TALISKER MADE BY THE SEA DINNER

A fantastic Sunday evening going through the Talisker range with Simon McGoram from Diageo. All whiskies will be paired with small plates created by Matthew Ouwerkerk, Head chef of Highgate House and set in the fantastic venue that is Hippo Co. 

What a perfect way to finish Whisky Live.

$90 pp available available HERE

Event starts at 6pm.

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